Friday, August 10, 2012

Dog's Nose

12 ounces chilled ale (or pale ale)
1 ounce gin

Slowly poor the ale into a chilled beer mug. Pour the gin into the mug of beer. Or pour the gin into a chilled shot glass, and drop it into the mug of beer.



Ben's Notes:
This is a different and enjoyable way to have a beer, especially if you're a big fan of gin. I'd like to try it again sometime using a richer ale to see what that's like. Also, I forgot to chill the mug, but that's mostly just for presentation anyway.


The Rya Review
BALL

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