Tuesday, October 23, 2012

Gin and Tonic

2 ounces good-quality gin
4 ounces chilled tonic water
1 or 2 lime wedges

Pour the gin and tonic water into an ice-filled old-fashioned glass. Stir well. Squeeze the lime wedges over the drink and drop them in.


Ben's Notes:
I've always enjoyed gin and tonics, but taking the time to do one right was really worthwhile. What does "right" mean? Chill the glass in the freezer, use high quality tonic from a small bottle (not a big 2-liter) and your favorite top shelf gin. This is the perfect drink for a hot summer afternoon.


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